Roasted Hake With Hemp & Herb Crust This healthy and flavoursome Roasted Hake With Hemp & Herb Crust is gluten-free and put together in a breeze, it’s a dish that the entire family will enjoy. I like serving it with some Mediterranean quinoa, rocket leaves and roasted vegetables but feel free to substitute it with your…
Pumpkin Chocolate Chip Skillet Cookie This Pumpkin Chocolate Chip Skillet Cookie is vegan, gluten-free and uses only natural sweeteners. It makes a quick and easy dessert that the entire family will love. On one of my recent shopping trips to the health food store, I noticed a bag of chickpea flour, also called gram flour…
Healthy Chocolate Porridge With Poached Pear This warming and delicious, healthy chocolate porridge with poached pear is easy to make and provides the perfect start to your day. Plus, this little bowl of goodness contains one of your five-a-day, healthy fats, minerals and an abundance of antioxidants. For this post, I have teamed up with Linwoods…
This vegan Butternut Squash & Spiced Chickpea Buddha Bowl has it all – tender butternut squash, crispy spiced chickpeas, and mixed greens topped with a mouthwatering Coriander Tahini Dressing! I guess I have been making Buddha bowls for a long time without even knowing what they were called. They have simply been my way of…
Apple & Cinnamon Baked Oatmeal With Natural Protein Apple & Cinnamon Baked Oatmeal makes a delicious and comforting breakfast. It is vegan, gluten-free and packed with natural protein. It’s the time of year where the leaves turn into their most beautiful colours and the nights are getting longer. Here in Ireland, it’s apple season and…
