This Peanut Butter Protein Bars Recipe has quickly become one of my all-time favourites. It tastes crunchy and chocolaty without being overly sweet. If you choose gluten-free oats and protein powder they can also be made gluten-free.
If you don't want to buy the more expensive Medjool dates you can simply soak any dates in warm water overnight. Don't discard the water you can use it to sweeten beverages or desserts. If stored in the fridge you can keep it for up to a week.